The Holly Hamper

Enjoy my personal favourites with my Holly Hamper. Filled with stunning, hand crafted chocolates and treats engineered to perfection, and presented in a beautiful and re-usable black hamper box.

This luxury collection is made in small batches by me - chocolate engineer Holly Garner,  named 'Chocolate Champion' for the Southwest in 2023 and with over 37 awards for my stunning chocolate creations. 

Each hamper box contains:

1 x Magnetic-close hamper box

1 x  16-piece seasonal chocolate box, containing a gorgeous collection of seasonally-themed and award-winning handmade chocolates

1 x Bag of dark chocolate enrobed honeycomb

1 x Bag of milk chocolate pearls

1 x Caramel puddle bar

1 x Neptune bar

1 x Henry the Charity Duck (supporting the Cystic Fibrosis Trust)

Ingredients:

Chocolate box: cocoa (cocoa beans, cocoa butter), whole milk powder, cream (milk), butter (milk), gluten-free oat milk, molasses, sugar, glucose, inverted syrup, maltodextrin, dextrose, sorbitol, passion fruit, strawberry, blackcurrant, raspberry, lemon, earl grey tea leaves, sultana, orange peel,  hazelnut, almond, vegan block, orange blossom water, marc de champagne, alcohol, flour (gluten), free-range pasteurised egg white, Icelandic lava salt (salt, activated charcoal), sea salt, rose water, emulsifiers: soya lecithin & sunflower lecithin, vegigel, agar agar, xanthan gum, bicarbonate of soda, Madagascan vanilla, nutmeg, cinnamon, natural peppermint oil, wild orange oil. Colours: derived from natural origins.    

Allergens are highlighted in bold. Handmade in our Chocolate Studio which handles all 14 known allergens. Excessive consumption may cause a laxative effect.   

Honeycomb: Madagascan cocoa (cocoa beans, cocoa butter), sugar, whole milk powder, water, glucose, honey, raising agent: bicarbonate of soda. Colour: Gold: Iron oxide.

Caramel puddle bar: Madagascan cocoa (cocoa beans, cocoa butter), whole milk powder, sugar, cream (milk), butter (milk), glucose, molasses, Icelandic lava salt, Madagascan vanilla. Colour: gold: iron oxide, cocoa powder. 

Milk chocolate pearls: Cocoa (cocoa beans, cocoa butter), whole milk powder, sugar, emulsifier: soya lecithin, natural vanilla flavouring. 

Neptune bars: Cocoa (cocoa beans, cocoa butter), whole milk powder, sugar, cream (milk), butter (milk), sugar, glucose, honey, egg white, sea salt, emulsifiers: sunflower lecithin, Madagascan vanilla.

Henry the Duck: cocoa (house blend cocoa beans, cocoa butter), whole milk powder, sugar, emulsifier: sunflower lecithin, natural colouring: safflower, lemon, iron oxide. 

Allergens are highlighted in bold. Handmade in a Chocolate Studio which handles all 14 known allergens.

Best enjoyed before: 26 April 2024.