Christmas Chocolate Box

Pre-order now for delivery from 4-20 December. Please let us know if you'd like a specific date for your chocolates.

Our luxury Christmas chocolate boxes contain a gorgeous collection of 16 seasonally-themed and award-winning chocolates. Thoughtfully designed by chocolate engineer Holly, each chocolate is handmade in micro-batches in our Wiltshire chocolate studio.  

We are proud to have won over 30 awards for our chocolates, and we are an official "Great Taste Producer".

Holly loves engineering her delicious, hand-made chocolates that you want to hide from everyone, so be warned, if you are gifting these they may not be shared! 

(E) 255g

Chocolate flavours:

Blackcurrant Split

Caramel Crunch

75% Dark ~ Solomon Islands

Sea Salt Truffle

Icelandic Lava Salt Caramel

60% Milk ~ Ecuador

Santa's Treat (Mince Pie)

Gin Fizz

Merry Cherry

Gingerbread Caramel

Piedmont Praline

Sticky Toffee Pudding

Champagne Truffle

Strawberries & Cream

Raspberry Rose Delight

Candy Cane

Chocolates are best consumed within 6 weeks of the order. If you are ordering for an occasion, please choose a delivery date close to the date you require, so they can be enjoyed at their best. We recommend Christmas delivery from 4th December.

Allergen information:

Allergen information is listed in the menu card image: (M) = milk, (S) = soya, (N) = nuts, (G) = gluten, (E) = egg

Please note: my chocolates are made in my chocolate studio which handles all 14 known allergens. 

Other key ingredients information:

(Ve) = naturally vegan friendly. (Al) = contains alcohol.

All of our chocolates are suitable for a vegetarian diet.

Ingredients: cocoa (cocoa beans, cocoa butter), dairy (cream (milk), butter (milk), whole milk powder), fruit (strawberry, blackcurrant, raspberry, lemon, orange, apple, sultanas, raisins, morello cherry, currants, dates), nuts (hazelnut, almond), sugars/sweeteners (sucrose, glucose, invert syrup, sorbitol, maltodextrin, chicory root fibre), vegan block/cream, alcohol (Marc de Champagne, gin, brandy), MCT oil, malted fortified flour (wheat flour, calcium carbonate, iron, niacin, thiamin), rose water, setting agent: fruit pectin, salt (Icelandic lava, Maldon sea), spices (ginger, cinnamon, coriander seeds, dill seeds, cloves, nutmeg, Madagasgan vanilla), thickener (carrageenan), emulsifiers (sunflower lecithin, soya lecithin).

Handmade using ethically-sourced ingredients in our Wiltshire chocolate studio